infected
A 54-year-old man in Missouri was contaminated with flesh-eating micro organism from uncooked oysters and died
A person in Missouri died after consuming uncooked oysters contaminated with the micro organism Vibrio vulnificus. Vibrio vulnificus could cause fever, pores and skin lesions, vomiting, and diarrhea, often inside 24 hours of an infection. The FDA recommends that cooking oysters and different shellfish can kill the dangerous micro organism. Loading One thing is loading. […]
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